Buffalo Chicken Pasta
Ingredients
- Onion
- 1 cup cheddar cheese
- Cream cheese
- Chicken broth
- 3/4 cup Buttermilk ranch dressing
- 1 tsp Frank’s hot sauce
- 2 cups pasta
Directions
- Season chicken
- Cook chicken in butter and shred
- Leave chicken shreds in chicken broth over low heat
- Sauté onion in pan sauce
- Add ranch, hot sauce, and cream cheese
- Cook pasta
- Combine and enjoy