Easy Goulash
Ingredients
2 servings
- 2 cans basil, oregano, and garlic Hunts tomato sauce
- 1/2 lb ground beef
- Small amount of chopped onion
- Salt, pepper, and garlic powder
- 2 cups of dry pasta
Directions
- Put tomato sauce in pan to warm.
- Fry ground beef and onion, seasoned with salt, pepper, and garlic powder.
- After browned, add half of tomato sauce to beef in skillet; keep warm.
- Boil and drain pasta.
- Add remaining tomato sauce to pasta; add beef mixture to pasta.
- Stir thoroughly before serving.